Rhône Valley Vineyards - Wine Tourism

Agenda

Date Range
results
20 June 2025
Regional Products
Aperitifs by La Thébaïde

Sablet

19:00

20 June 2025
Gastronomy Oenology DJ
Soirée Manissy

Tavel

20 June 2025
Board games
Escape Wine Chez Carod

Vercheny

17:00 19:00

20 June 2025
Cinema Oenology
Late opening au Mas des Infermières

Oppède

18:00 21:00

21 June 2025
Oenology
Escapade vigneronne Roncharde

Ampuis

09:00 13:00

21 June 2025
Various music Regional Products
Estézargues Foodtrucks Fridays

Estézargues

19:00 22:00

21 June 2025
Festival Flowers of Sound au Domaine les Ondines

Sarrians

19:00 01:00

21 June 2025
Oenology
Les Barriquades

Vaison-la-Romaine

19:30

21 June 2025
Oenology
Initiation à la dégustation - Terres de Syrah

Tain-l'Hermitage

Around Ventoux: a land as rich and diverse as its wines

Driven by dynamic winemakers and wineries, conscious of the richness of their environment, the Ventoux appellation cultivates the art of hospitality. Developed throughout its territory, wine tourism allows visitors to discover a preserved setting, doubly classified as a UNESCO Biosphere Reserve, just 3 hours from Paris and 1 hour from Marseille.

Autour du Ventoux - Crédit photo : Norman Kergoat/AOC Ventoux

Exceptional Biodiversity

The Ventoux AOC, located at the foot of Mont Ventoux in the Provence-Alpes-Côte d'Azur region, boasts exceptional biodiversity, reflected in the richness of its wines. This unique terroir spans two Regional Natural Parks and two UNESCO World Heritage Biosphere Reserves, and is characterized by a diversity of landscapes ranging from plains to mountain slopes, with varied soils and lush Mediterranean flora.

This mosaic of natural environments fosters vine cultivation in ideal conditions, providing the local grape varieties with remarkable complexity and freshness. The unique temperature range—with warm days and cool nights—allows the grapes to ripen slowly, thus imparting remarkable aromatic complexity. These special conditions are reflected in the appellation's wines: from perfectly balanced reds to delicate whites, not to mention fresh and aromatic rosés. This exceptional terroir, between limestone and clay soils, is reflected in a mosaic of wines with diverse aromas, bearing the unique identity of this territory.
 

A unique way of life

Ventoux is not limited to its wines. It offers a range of authentic wine and gastronomic experiences, where the richness of local products blends with that of its fine wines. Carpentras strawberries, black truffles, olive oil, Muscat du Ventoux AOP, and cherries are all local products that enrich visitors' culinary experience. Echoing this heritage, local chefs enhance these gastronomic treasures in their creations, pairing wines and food for a total immersion in the culture of Ventoux.

The Ventoux AOC is located in an area rich in history and heritage. Two of its villages, Gordes and Venasque, are ranked among the most beautiful in France. Carpentras is home to the Inguimbertine, a unique library-museum, while Mines du Bruoux in Gargas reveal the region's fascinating geological history. Mont Ventoux, nicknamed the "Giant of Provence," is also a popular destination for athletes, especially cyclists, thanks to its legendary climb made famous by the Tour de France. The famous Trail du Ventoux, which takes place every year in March, allows participants to discover the region in a unique way: the 15km route runs through the AOC Ventoux vineyards, for an unforgettable sensory and sporting experience. For those who prefer cycling, the GF Mont Ventoux allows the most motivated to tackle the beautiful roads of our region in June.
 

A destination committed to its living heritage

The winegrowers of the 13 cooperative wineries, 128 private wineries, and AOC Ventoux estates are united in preserving their precious natural heritage and eagerly share their expertise by welcoming visitors. The must-see events to meet them? The Grand Rendez-Vous de l'AOC Ventoux in June and the Banquet du Géant in October.

Since 2021, the AOC Ventoux has been committed to a strong environmental approach, which led to the adoption of its raison d'être in 2021: United to share, protect, and cultivate the Summit of the living world. The winegrowers and merchants are actively working to preserve their environment and adapt viticulture to climate change. Key initiatives include increasing plant cover, recycling glass bottles, implementing climate models to anticipate the future, developing the Vignobles & Découvertes label, and exploring eco-tourism.