Rhône Valley Vineyards - Wine Tourism

Agenda

Date Range
results
11 June 2026 - 13 June 2026 et plus
Oenology
The Bar Ephémère at the Chapelle de l'Hermitage - Paul Jaboulet Ainé

Tain-l'Hermitage

18:00

13 June 2026 et plus
Archeological
European Archaeology Days at Mas des Tourelles

Beaucaire

14 June 2026
Gastronomy Oenology Regional Products
Brunch Vigneron at Domaine De Boisseyt

Chavanay

11:00 13:00

14 June 2026
Vide grenier - Cave de Rasteau

Rasteau

08:00 14:00

14 June 2026
Oenology
2CV Interclub Gathering

Beaucaire

11:30 15:30

16 June 2026 et plus
Gastronomie Oenologie Produits du terroir
Mardis Accordés

Mazan

19:00 23:00

17 June 2026 et plus
Oenology Regional Products
Afterworks à la Maison des Vins

Saint-Péray

18:30 22:00

17 June 2026 et plus
Gastronomy Oenology
Sunset Apéro at the Abbey of Saint-Roman

Beaucaire

19:00 21:00

17 June 2026 et plus
Oenology
Apéri’Vigne at Château des Mourgues du Grès

Beaucaire

11:00

17 June 2026 et plus
Oenologie
Les Mercredis Wine & Sunset

Le Barroux

18:00 21:00

Bistro restaurant

Traditional cooking

Vienne  - 38200

L'Espace PH3

Chef Patrick Henriroux offers you instinctive and elegant market cuisine. He works with local products, bringing out the very best of them right before your eyes in his open-plan kitchen, and then adds a touch of creativity, producing a result that really hits the mark!

Opening times

From 05/04 to 31/10/2026 daily between 12 pm and 1.15 pm and between 7.30 pm and 9.15 pm.<br />
Closed exceptionally on May 1st and August 15th.

Culinary specialties

  • Traditional French cooking
  • Plats végétaliens
  • Vegan cuisine
  • offers dishes "homemade"
  • Gluten-free dishes
  • Vegetarian dishes

Helpful info

Language(s) spoken

English , French

Payment methods

Carte JCB , American Express , Bank/credit card , Cash

Groups welcome

De 10 à 45 personnes

Accessibility

Accessible for wheelchairs with assistance , Accessible for self-propelled wheelchairs , Even flooring with no obstacles , Absence of protrusions > 2 cm , Minimum aisle width of 90 cm , Doors >=77 cm wide , Height under table >= 70 cm width >= 77 cm , WC + grab handle + adequate space to move , Site, building totally accessible , Possibility of drop-off in front of the site , Reception staff sensitized to the reception of people with disabilities

Charging station

WiFi access

No

Equipments

Baby chair, Soal hot water, fireplace, Garden, Private parking, Meeting room, Car park, Manned car park, Charging stations for electric vehicles, Shady terrace, Garden room, Terrace, Garage, Sustainable development, Waste management, Photovoltaic panel, Lift, Air conditioning, Air conditioned restaurant, Toilets, Shelter for bikes/mountain bikes

Rating and label(s)

Michelin , Restaurant sélectionné 2025 , Le petit futé , Gault&Millau , 2 toques 2025

Animals welcome

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