Rhône Valley Vineyards - Wine Tourism

Agenda

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Traditional cooking

Nyons  - 26110

D'un Goût à l'Autre restaurant

Give your taste buds a treat with the delicious and creative dishes prepared with fresh products in a modern and relaxing setting. Our menu is inspired by Provence and changes with the seasons. Gault & Millau, Ecotable, Slow-Food

Opening times

From 01/01 to 31/12 on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7 pm and 9 pm. On Sunday between 12 pm and 1.30 pm. Closed on Monday.<br />
Closed exceptionally on December 25th.

Culinary specialties

  • Organic cuisine
  • Gluten-free dishes
  • Lactose-free dishes
  • offers dishes "homemade"
  • Vegetarian dishes

Helpful info

Language(s) spoken

English , French

Payment methods

Bank/credit card , Check , Cash

Groups welcome

De 6 à 15 personnes

Accessibility

Hearing disability , Visual disability , Not accessible in a wheelchair

Charging station

WiFi access

No

Equipments

Terrace, Toilets, Parking nearby, Baby chair

Rating and label(s)

Bottin Gourmand , Gault&Millau , Le petit futé , Le Routard Hôtels et Restos de France , Lonely Planet , 1 Toque 2025

Animals welcome

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